Boston Cookies
2 cups flour
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter
1 cup sugar
2 large eggs
1 cup raisins
1 cup chopped walnuts
Preheat oven to 350
Line baking pans with parchment paper
In a small bowl, whisk together flour, cinnamon, baking soda and salt.
In the bowl of the mixer, cream butter and sugar together until light and fluffy.
Add eggs one at a time.
Beat in flour mixture
Add raisins and walnuts
Drop onto prepared pans using the medium scoop
Bake for 10 to 12 minutes, they do not get too brown, just a bit around the edges
Makes 2 dozen.
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