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Friday, March 29, 2013

Snicker No-Doodle

Snicker No Doodle

1/3 cup butter
1 cup shortening
1 cup brown sugar
1 cup white sugar
2 large eggs
1 teaspoon vanilla
1 teaspoon almond extract
3 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 bag fun size snickers bars
Cinnamon sugar (optional)

Preheat oven to 375.  Line baking sheets with parchment. You will need it on this one

Cream butter, add shortening. Add sugars, eggs and flavorings. Mix well., 
In another bowl, mix flour, baking soda and salt. Add to the cream mixture. Beat till well blended.
Chop snickers bars into 6ths. I cut them in half the long way, and then cut them in thirds.  So they are about the size of big raisins. 
Fold those into the cookie batter until well distributed. 
Using the medium scoop, drop cookie dough onto prepared sheets. 

Sprinkle with optional cinnamon sugar
Bake for 10 to 12 minutes or until golden brown
Makes about 2 dozen

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